- 4 oz. Be Mixed Cucumber Mint
- 4 oz. Dry Champagne
- 1/2 cup Cranberries, muddled
- 1 Sprig of Rosemary
- 25 oz. Be Mixed Cucumber Mint
- 1 bottle Dry Champagne
- 2 cup Cranberries, muddled
- 4 Sprigs of Rosemary
- Muddle the cranberries in a shaker.
- Add Be Mixed and shake well.
- Strain into a champagne flute.
- Top with champagne and garnish with cranberries and rosemary.
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